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Garlic Roasted Potatoes Recipe

From our Experts at The Best Bakery in Ahmedabad, Café Upper’s kitchen,  a mischievous and delightful something to make for your kids to have a bite of during supper or hunger pangs between meals. Our ‘Garlic Roasted Potatoes’ is easy and quick to make — even for your kids’ tiffin boxes for their break-hour at school! From the ovens of Café Upper Crust, a nifty recipe for replenishing your kid’s tummies — at school or at home!

Garlic Roasted Potatoes Recipe

Ingredients

Roasted Potatoes:

  • 3 pounds small red or white potatoes
  • 1/4 cup good olive oil
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 tablespoons minced garlic (6 cloves)
  • 2 tablespoons minced fresh parsley
Instructions 
  1. Preheat the oven to 400 degrees F.
  2. Cut the potatoes in half or quarters and place them in a bowl with olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.
  3. Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.

In Conclusion, Cafe Upper Crust Recipes are aimed to provide a healthy guide to making oven or dessert items within the comfort & ease of your home kitchens. Such cooking results may differ from those results of professional chefs’ practices & recipes. These recipes may or may not be available at our eatery outlets, at the time of posting these blogs.

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