Crispy Chili Baby Corn Recipe | Cafe Uppercrust

Today’s recipe guide featuring Chili Baby Corn. It is a crispy, spicy pan-fried baby corn and the semi-dry recipe for snacks or starters. Coming from our experts of The Best Restaurant in Ahmedabad, Café Upper crust. Chili Baby Corn will brighten up the evenings. If you like baby corns you must try this recipe.

This recipe serves 6 people. Prep time – 10 minutes, Total time – 35 minutes.  Follow this super easy Chili Baby Corn recipe with step-by-step instructions.

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Ingredients of Chili baby corn:

  • 3 cup baby corn
  • 6 onion
  • 1 and 1/2 teaspoon garlic paste
  • 1/2 cup and 3 teaspoon vegetable oil
  • 1 and 1/2 capsicum (green pepper)
  • 1 and 1/2 teaspoon cumin seeds
  • salt As required

Ingredients for Dough:

  • 2 and 1/4 cup cornflour
  • 1 and 1/2 teaspoon black pepper
  • 1 and 1/2 teaspoon chili powder

Ingredients for Garnishing:

  • 3 tablespoon spring onions

Instructions:

Step – 1: Prepare the vegetables and baby corn by cutting them and slicing them. To begin, thoroughly wash the baby corns and set them aside. Finely cut the tomatoes, green chilies, and capsicum. Baby corns may also be diced.

Step – 2: Prepare the batter put the chili powder, black pepper powder, one pinch of salt, cornflour, and water in a small cup. To make a thin batter, mix all of the ingredients thoroughly. In a separate bowl, dip the cut baby corns in the batter and set aside.

Step – 3: Deep-fried the baby corns, then sauté the garlic and cumin in a pan. Simultaneously, heat the oil in a saucepan over low heat. When the oil is hot, add the baby corns and stir fry them. On the other side, heat a tablespoon of oil in a separate frying pan. When the pan is hot, add the chopped garlic and cumin seeds and cook for a few seconds, or until the raw aroma fades.

Step – 4: Then, in the same pan, add finely chopped onions and capsicums, whisk once, and cover with a lid. Cook for a decent 10-15 minutes with the capsicum and onions. Cook for another 10 minutes after adding the baby corns and salt to taste.
Step – 5: Serve your homemade chili Baby Corn sweet, garnished with chopped spring onions. Please try this delicious recipe and leave a like, rating, and message in the section below.

In Conclusion, Café Uppercrust recipes are intended to be simple and easy-to-cook recipes at your home. Such out of cooking and baking may vary from experienced chefs and Café Uppercrust recipes. At the time of writing these posts, these recipes may or may not be accessible at our eatery locations.

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